Masoor Dal Fry
This is a simple and easy recipe made with pink lentils.It is a delicious lentil fry you can have with rice,chappathi etc.This easy masoor dal comes together in about 15 minutes from a handful of ingredients and yet it's an insanely flavorful and satisfying.let's go through the recipe...
Ingredients
- 1 1/2 cup Masoor dal
- 1 Tomato
- 1 medium Onion
- 2 Green chilly
- Ginger small pc
- 3 Garlic
- 1/4 tsp Turmeric powder
- 1/4 tsp Red chilly powder
- Salt to taste
- 1 cup Water
- For Tempering
- 1/2 tsp Mustard seed
- 3 Dry red chilly
- 2 chopped Shallots
- Curry leaves few
Instructions
- Take a pressure cooker and add washed dal,chopped tomato,onion,green chilli,crushed ginger and garlic.pressure cook it for 1 whistle.
- Take a pan heat oil and splutter mustard seed and add chopped shallots,when it turns to brown add dry red chilli and curry leaves,saute for 2 seconds and add into the cooked dal.
- Tasty simple masoor dal fry is ready.
Tried this recipe?Let us know how it was!
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