Meat Cutlet
Small patties of meat
Ingredients
- 3 lbs Beef without fat
- ½ tsp Black pepper
- ¼ tsp Turmeric powder
- 1 tsp Salt
- 2 tsp Vinegar
- 3 nos Onion
- 4 nos Green chillies
- 1 inch Ginger
- 4 cloves Garlic
- 6 nos Potato
- 4 nos Egg white
- 1 cup Bread crumbs
- 2 cups Oil
Instructions
- Cut the beef into inch pieces and wash well.
- Boil the potatoes and peel it. Mash it with the beef.
- Add enough salt and mix well. Keep this aside.
- Beat the egg white with a fork and keep it aside too.
- Take the bread crumbs in a plate.
- Take the mixture (size of a golf ball) into the palm and make an oval shape.
- Dip it in the egg white and cover with bread crumbs and put it in the boiling oil and fry till it becomes golden brown.
Tried this recipe?Let us know how it was!
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