Methi Thepla Easy

by RenukadeviKumanan
this is north Indian Gujarati recipe. this is traditional recipe . this is good for health and for travelling is best carrier
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Methi - 1/2 cup
  • Wheat flour - 1 cup
  • Besan flour - 1/4 cup
  • Red chili powder - 1 tsp
  • Salt(as per taste) -
  • Turmeric - 1 pinch
  • Asafeotida - 1/4 tsp
  • Curd - 1/4 cup
  • Water : for making dough -
  • Oil for greasing -
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
  • Methi - 1/2 cup
  • Wheat flour - 1 cup
  • Besan flour - 1/4 cup
  • Red chili powder - 1 tsp
  • Salt(as per taste) -
  • Turmeric - 1 pinch
  • Asafeotida - 1/4 tsp
  • Curd - 1/4 cup
  • Water : for making dough -
  • Oil for greasing -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Now wash and clean Methi and chop well
  2. Now in bowl and flour and mix well
  3. Now add all other powders and mix well
  4. Now add methi and mix well
  5. Now add curd and mix well
  6. Now add little water and make soft dough
  7. Now divide equal portion flat with roll pin and keep aside
  8. Now heat tawa and cook both side and grease oil
  9. Now its ready to serve Methi thepla
Share this Recipe

Related Posts

Leave a Comment