Name: Mexican Grilled Sandwich
Prep time: 20 min
Total time: 20 min
Ingredients: 12 nos Bread slices; 3 tbsp Amul butter; 1 no Onion (small & chopped); 1 no Tomato (small & chopped); 1 no Potato (small, boiled & chopped); 1 - Green chillies (chopped finely); 1 cup Boiled corn; 1/2 cup Grated cheese; Salt (As reqd); Pepper (As reqd); 2 tbsp Tomato sauce; 2 tbsp Chilli sauce; 1 cup White sauce; 1 cup Milk; 1 tbsp Amul butter

Mexican Grilled Sandwich

Delicious vegetable sandwich

Print Recipe Pin Recipe

Prep Time 20

Total Time 20

Cuisine Mexican

Servings people

Ingredients

12 nos Bread slices
3 tbsp Amul butter
1 no Onion small & chopped
1 no Tomato small & chopped
1 no Potato small, boiled & chopped
1 - Green chillies chopped finely
1 cup Boiled corn
1/2 cup Grated cheese
Salt As reqd
Pepper As reqd
2 tbsp Tomato sauce
2 tbsp Chilli sauce
1 cup White sauce

For white sauce:

1 cup Milk
1 tbsp Amul butter

Instructions

For making white sauce: !)Heat 1 tbsp butter in a pan.
Add maida and fry lightly.
Add milk and stir till it becomes like a sauce.
For preparing the sandwiches: 1)Mix together the chopped onions, tomatoes, potatoes, green chillies, boiled corn, half cheese, salt and pepper.
Lightly toast the bread slices and apply butter on one side only.
Spread the white sauce and vegetable mixture on the buttered side.
Put the remaining grated cheese on top.
Sprinkle tomatoes and chilli sauce and bake at 350 degree F or 160 degree C for ten minutes or till cheese melts.
:- Serve hot. :- Makes 12 pieces.

Tried this recipe?Let us know how it was!

Mexican Grilled Sandwich