pachakam.com > Egg-tarian > Milk Powder Cake

Milk Powder Cake

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By Adeela Shamnas

Milk Powder Cake

Milk powder egg cake is a mouthwatering sponge cake that have the delicious aroma of milk powder. Be it kids or adults, no one can resist this delicious dish. How to make Milk powder cake is a question which arises in people's mind quite often. So, this simple step by step Milk powder cake recipe will teach you how to prepare it.
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 6 people

Ingredients
  

Instructions
 

  • First beat the eggs,sugar and cardamom powder and
  • Whisk it till foamy type came.
  • Then add milk powder slowly and mix well.Do not beat.
  • Then all maidha and mix slowly.
  • Heat ghee in a saucepan and pour the batter.cover the top and cook for 20-25 minutes in low flame.
  • Now the cake is ready,remove it from the pan.
  • Cut and serve it with tea...
Tried this recipe?Let us know how it was!
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written by Adeela Shamnas My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! continue reading
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