Millet Idly

by KarthikaRajendran
Millet idly has been in my to try list for a long time. ragi and colam is good for health. it gives good healthy break fast for every one
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
  • ragi 2 cup -
  • colam 2 cup -
  • idly rice 4 cup -
  • urad dal 1 1/2 cup -
  • Salt to taste -
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
  • ragi 2 cup -
  • colam 2 cup -
  • idly rice 4 cup -
  • urad dal 1 1/2 cup -
  • Salt to taste -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. soak the ragi, colam, idly rice and urad dal for 3 hours in water
  2. grind it by adding water in grinder and allow to get fermented
  3. once it get ferment, add salt, mix well and pour it in idly steamer and cook it for 15 minutes
  4. once it get cooked remove from steamer. now millet idly is ready, serve with chutney sambar
Share this Recipe

Related Posts

Leave a Comment