Minced Beef With Mustard

by MiaVarghese
Beef is minced and made into a steak
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Votes: 1
Rating: 5
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Shoulder of beef(minced) - 600 g
  • Mustard(ground) - 3 tbsp
  • Egg - 1 no
  • Parsley(chopped) - 4 springs
  • Shallots - 2 nos
  • All purpose flour(Maida) - 1 tbsp
  • Pepper powder(As reqd) -
  • Butter(As reqd) -
  • Oil(As reqd) -
  • Salt(As reqd) -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Shoulder of beef(minced) - 600 g
  • Mustard(ground) - 3 tbsp
  • Egg - 1 no
  • Parsley(chopped) - 4 springs
  • Shallots - 2 nos
  • All purpose flour(Maida) - 1 tbsp
  • Pepper powder(As reqd) -
  • Butter(As reqd) -
  • Oil(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. For preparing minced beef with mustard, peel and chop the shallots.
  2. Take a bowl, add in minced beef, mustard, egg, parsley, shallots, salt and pepper powder. Mix well.
  3. Make 4 steaks and sprinkle with maida.
  4. Fry it in butter and a little oil.
  5. Minced beef with mustard is ready. Serve hot.
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