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Minced Beef With Spinach
Beef
Non-Vegetarian
Minced Beef With Spinach
M
By
MiaVarghese
•
February 24, 2010
Minced Beef With Spinach
Minced
beef
cooked with chopped
spinach
.
No ratings yet
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
200
g
Beef
minced
2
cups
Spinach
chopped, Cheera
1
cup
Shallots
sliced, Kunjulli
1 1/4
cup
Coconut
grated
7
nos
Green chillies
slit lengthwise
7
nos
Pepper corns
ground
1
inch
Cinnamon
Karugapatta
7
nos
Cloves
crushed, Grambu
1/4
tsp
Cummin seeds
Jeerakam
1
dsp
Garlic
crushed
1
tsp
Chilly powder
1/2
tsp
Turmeric powder
1
dsp
Vinegar
Oil
As reqd
Salt
As reqd
Instructions
Extract
coconut
milk
by adding 1 1/2 cup
water
to the grated
coconut
. Keep this aside.
Take a frying pan and pour
oil
.
Heat the
oil
and fry cinnamon,
cloves
, ground pepper and cummin seeds.
Lower the heat and add crushed
garlic
. Keep stirring for some time.
Add
turmeric powder
and chilly powder. Fry on low heat.
Add the minced
beef
and required
salt
. Saute for sometime till
water
comes out.
Now, close the pan with a lid and cook for sometime till the
water
dries up completely.
Remove the lid and add chopped
spinach
. Saute for sometime.
Add the extracted
coconut
milk
and place back the lid.
Cook on low flame until the gravy has thickened and the
beef
is cooked.
Add vinegar and mix.
Minced
beef
with
spinach
is ready and serve hot.
Tried this recipe?
Let us know
how it was!
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Lunch
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M
written by
MiaVarghese
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