Mint Coriander Pakoda

by KarthikaRajendran
Mint Coriander Pakoda is a very popular snack recipe which can be prepared in just 5-10 minutes. this is a monsoon snack.
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • mint 1/2 cup -
  • coriander leaves 1/2 cup -
  • Green chili 3 no. -
  • Ginger : 1 small piece -
  • Onion : 1 no -
  • besan flour 5 tbsp -
  • rice flour 3 tbsp -
  • Salt to taste -
  • Oil to fry -
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • mint 1/2 cup -
  • coriander leaves 1/2 cup -
  • Green chili 3 no. -
  • Ginger : 1 small piece -
  • Onion : 1 no -
  • besan flour 5 tbsp -
  • rice flour 3 tbsp -
  • Salt to taste -
  • Oil to fry -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. make a paste with coriander leaves, mint leaves, green chili and ginger
  2. in a bowl add chopped onion, besan flour, rice flour, salt, mint leaves paste
  3. make dough
  4. heat the oil and put small like piece fry it
  5. now mint and coriander leaves pakoda is ready to serve

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