Mixed Pickle

• 250 g Carrot
• 1 no Beetroot
• 10 nos Dates
• 1 no Bitter gourd Pavakka
• 10 nos Garlic finely chopped
• 1 inch Ginger finely chopped
• 5 nos Green chillies finely chopped
• 10 nos Lemon
• 1 no Mango
• 1 spring Curry leaves finely chopped

For the Masala:

• 7 tsp Chilly powder
• 3 tsp Turmeric powder
• 1/2 tsp Asafoetida powder kayam
• 2 tsp Mustard seeds kaduku parippu
• 1 cup Gingelly/Sesame oil
• Salt As reqd