Hi all,
very good and easy b`fast and snack,
try adding a pinch of turmeric , roast few cashew nuts and try the preparation with ghee instead of oil or also to make it really rich(alternatively you can try using ghee 1/4 cup for this amount of sooji to fry).
non vegies can put a small maggi chicken cube to give that chicken flavour……in india , bangalore we call this final dish as KHAARA BATH!!
Thanks
Joe
i make veg upama regularly at home. But my recipe is bit different.I also add cauliflower to this upama and i fry all vegetables seperately before adding them to upama.fried gobi tastes mmmm…
Hi all,
very good and easy b`fast and snack,
try adding a pinch of turmeric , roast few cashew nuts and try the preparation with ghee instead of oil or also to make it really rich(alternatively you can try using ghee 1/4 cup for this amount of sooji to fry).
non vegies can put a small maggi chicken cube to give that chicken flavour……in india , bangalore we call this final dish as KHAARA BATH!!
Thanks
Joe
i make veg upama regularly at home. But my recipe is bit different.I also add cauliflower to this upama and i fry all vegetables seperately before adding them to upama.fried gobi tastes mmmm…
Yes, you are right. Green chillies are defn missing. Let`s add them, and this recipe will be tastier.
Thnx
Are we missing green chilly?
mmmmmm…………yummy
thanx for this delicious recipe
It came out very good. Thank you very much. I would recommend this recipe to everyone. Adding green peas to this recipe would turn out fine too.