Molaguvellam – Brahmin Special

For preparing molaguvellam - brahmin special, wash and cut tomato and boil in sufficient quantity of water adding turmeric powder, pepper powder and salt. Cook for few minutes.

Add slightly soured butter milk. Please do not boil after adding soured butter milk and stop cooking when foam comes.

Add curry leaves.

Fry mustard seeds, fenugreek and red chilly in coconut oil and add to the mixture.

Molaguvellam - brahmin special recipe, is ready.