Moru Koottan
A liquified version of kaalan!
Ingredients
- 1/4 kg Raw bananasYamPineapple
- 1/4 cup Water
- 1 tsp Chilly powder
- 1/4 tsp Turmeric powder
- Salt As reqd
- 1 cup Grated coconut
- 1/2 ltr Curd
- 2 12 tsp Cumin seeds Jeerakam
- 10 nos Pepper corns
For seasoning:-
- Mustard seeds As reqd
- 4 nos Whole red chillies Kollamulaku
- 12 nos Curry leaves
Instructions
- Once its cooked to perfection, add grounded coconut, curd, jeera and pepper corns to the cooking pot & bring it to boil.
- Season the curry with coconut oil, mustard, whole chillies and curry leaves.
- :- You need to grind grated coconut, jeera and pepper corns in a medium sour curd to make this recipe yummy with hot rice. :- Easy to make in 10-15 mins.
Tried this recipe?Let us know how it was!
Related Posts
S
0
1
Mushroom Masala | Koon Masala
October 16, 2024
Save
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
S
0
0
Mathanga Thoran | Pumpkin Stir Fry
September 27, 2024
Save
A
Adeela Shamnas
0
1
Sadya Special Olan With Video
September 8, 2024
Save
More Posts By Author
Search
Categories
Related Posts
S
0
1
Mushroom Masala | Koon Masala
October 16, 2024
Save
A
Adeela Shamnas
0
1
Baingan Bharta | Indian Mashed Eggplant
October 11, 2024
Save
S
0
0
Mathanga Thoran | Pumpkin Stir Fry
September 27, 2024
Save
A
Adeela Shamnas
0
1
Sadya Special Olan With Video
September 8, 2024
Save
More Posts By Author