Mushroom Masala Restaurant Style

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Mushroom Masala Restaurant Style

Mushroom masala
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Wash the mushroom thoroughly and cut it into small pieces.
  • Heat oil in a pan or a kadai.
  • Splutter poppy seeds.
  • Add garlic, green chilly and onions and fry, until onions turn golden brown.
  • Add mushrooms and stir well.
  • Cover and cook on a low flame, till it is done.
  • :- Do not use water.
  • :- Serve hot with rice. :- You can add tomatoes, if you like.
Tried this recipe?Let us know how it was!

Response (2)
  1. k
    krishnan December 29, 2009

    Its a quick and simply best dish to have if you have less time for cooking.

  2. A
    Anjana July 5, 2007

    This was simple and came out very well. Thanks!

4 from 2 votes (2 ratings without comment)
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