Name: Mushroom Paneer Lollipop
Prep time: 20 min
Total time: 20 min
Ingredients: Paneer 1/2 Cup; mushroom 1/2 cup; capsicum 1/4 cup; cheese 1/4 cup; aloo 1/2 cup; red chili powder 1 tsp; garam masala 1 tsp; chat masala 1/2 tsp; salt to taste; lemon 1 tsp; oil to deep fry; maida 1 tbsp; corn flour 2 tbsp; egg 1 no.; bread crumbs 1/2 cup; toothpick 7 no.

Mushroom Paneer Lollipop

Mushroom Paneer Lollipop is a delicious starter dish loved by one and all. It will be best snack for all. In rainy season it will be the best recipe.

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Prep Time 20

Total Time 20

Cuisine North Indian

Servings people

Ingredients

Paneer 1/2 Cup
mushroom 1/2 cup
capsicum 1/4 cup
cheese 1/4 cup
aloo 1/2 cup
red chili powder 1 tsp
garam masala 1 tsp
chat masala 1/2 tsp
salt to taste
lemon 1 tsp
oil to deep fry
maida 1 tbsp
corn flour 2 tbsp
egg 1 no.
bread crumbs 1/2 cup
toothpick 7 no.

Instructions

Grate the paneer and cheese
chop the mushroom and capsicum
in bowl add boil and mashed aloo, grated paneer, cheese, chopped capsicum, mushroom, red chili powder, garam masala, chat masala, salt, lemon
and mix well
take a small ball spread in the maida and corn flour
dip in egg and bread crumbs
heat the oil and deep fry it
place the toothpick each, now mushroom paneer lollipop is ready to serve, serve with ketchup