Mushroom Stew Easy
Mushroom Stew Easy
Stew made with mushrooms and other vegetables
Ingredients
- 1/2 kg Mushrooms peeled
- 4 nos Carrots small & scraped
- 2 nos Potatoes medium sized & peeled
- 3 nos Small onions cut into thick slices, Kunjulli
- 1 no Tomato ripe, big & cut into cubes
- 3 nos Green chillies chopped coarsely
- 1/2 " Ginger chopped finely
- 1 tbsp Allpurpose flour Maida
- 1 tbsp Ghee
- Salt As reqd
Instructions
- Cut the peeled mushrooms and potatoes and the scraped carrots into medium-size cubes and wash them clean with water.
- Place a vessel with 3 cups of water on fire and put in the cubes of mushrooms, potatoes and carrots.
- Cook till these are half-tender.
- Fry for a while and add the refined flour. Lower the fire and stir the flour till it is light golden in colour.
- Gradually pour one cupful of liquid from the cooked vegetables and continue stirring so that no lumps of the flour remain.
- Bring the contents to one boil and put in all the cooked vegetables along with the liquid.
- Add tomato cubes and let bubble for a minute or two.
- :- Chicken or mutton cubes may be added if desired.
- :- Serve sizzling hot with buttered toasts or slices of bread.
Tried this recipe?Let us know how it was!
Response (7)
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it was yummy.i tried with potato.and added whole spices in the starting.this was the first time my stew came out good.thanx alot.
Tried the recipe along with Maya`s suggestions, it turned out great! My family loved it ! thanx .
this is an excellent … yet simple recipe… for tough guys like me…
it is good, will be more tasty if u add cinnamon,clove,elaichi nad pepper…
This is really a very easy and tasty recipe. I tried adding the spices as mentioned in the above “Comment” and it came out very well. Thank you and please keep such easy ones going.
I tried this recipe and i added pepper powder, chilly powder once the flour was golden. plz dont forget to add like cloves n cinnamon n whole peppper once the ghee is hot. the recipe is really vry nice and easy too. u mst try it.cheers !!!!
wow!!.. For the first time something in vegetarian that came out really really well when i tried… This dish is amazing with the spices and pepper. I also included a spoolful of potato startch to it. was yummy. Thanks