Mutta Puli
Mutta Puli
A typical kerala dish with egg, but tastes like a fish curry
Ingredients
- 4 nos Egg
- 1 no Onion chopped
- 1 no Tomato chopped
- 3 nos Green chillies slit
- Curry leaves Few
- Coconut oil As reqd
- 2 tsp Ginger crushed
- 1 tsp Garlic crushed
- 1 tbsp Coriander powder
- 2 tsp chilly powder
- 1 tsp Turmeric powder
- Salt As reqd
- 1 lemon Tamarind soaked in water
- 1 tsp Mustard seeds
Instructions
- For preparing mutta puli, heat oil in pan, splutter mustard seeds.
- Switch off the flame. Now pour egg 1 by 1 and lightly stir with a ladle.
- Mutta puli is ready. Serve it hot.
Tried this recipe?Let us know how it was!
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