Name: Mutton Style Chicken Curry
Prep time: 30 min
Total time: 30 min
Ingredients: 1/2 kg Chicken; 1 1/2 cup Shallots (Kunjulli); 2 nos Tomato; 2 - Green chillies; 6 nos Garlic pods; 1 tbsp Ginger (small pieces); Curry leaves (A few); Water (As required for gravy); 2 tbsp Coriander powder; 1 tbsp Chilli powder; 1/2 tsp Peper powder; 1/4 tsp Turmuric powder; 1 - Cardamom (Elakka); 1 - Cloves (Gramboo)

Mutton Style Chicken Curry

Easy chicken curry with a mutton flavour

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1/2 kg Chicken
1 1/2 cup Shallots Kunjulli
2 nos Tomato
2 - Green chillies
6 nos Garlic pods
1 tbsp Ginger small pieces
Curry leaves A few
Water As required for gravy

For masala paste:-

2 tbsp Coriander powder
1 tbsp Chilli powder
1/2 tsp Peper powder
1/4 tsp Turmuric powder
1 - Cardamom Elakka
1 - Cloves Gramboo

Instructions

Fry all masala and make a paste out of it with little water.
Heat up 4 tsp oil and sputter mustard seeds and curry leaves.
Add onions, green chillies, ginger and garlic and saute till onions turn pink.
Add tomato and saute again.
Add the masala paste and mix well and saute till the raw smell is gone.
Add chicken pieces and saute again for 5 - 10 mins.
Add 1 cup of water and pressure cook till the chicken is cooked.
Open the lid and cook again if you want a thick gravy.

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Mutton Style Chicken Curry