Mysore Pak
its a favourite sweet for all.
Ingredients
- Gram flour 1/2 cup
- Ghee 2 cup
- Sugar 1 cup
- Water 1/2 cup
- Ghee or butter as needed
Instructions
- Heat a pan pour gram flour to it and heat it in low flame
- When its smell changes stir well
- Pour ghee to it
- Stir well
- When the sugar solution becomes fluffy or a thread form
- Pour this to the gram flour mixture
- Stir well
- Stir continuously and when its start becoming tight off the flame
- Mean while take a pan and apply some ghee or butter to it
- Then pour the mixture to this pan
- When it's cool
- Cut as per your wish
- Transfer to the serving dish
- It's too sweet in taste
Tried this recipe?Let us know how it was!
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