SweetsMysore Pak – Microwave Easy by roopakailash March 5, 2006 written by roopakailash March 5, 2006 Very simple microwave mysore pak Print Recipe Votes: 16 Rating: 5 You: Rate this recipe! Cuisine Karnataka Prep Time 20 minutes Servings people MetricUS Imperial IngredientsGram flour(Kadalamvu) - 1 cupGhee - 3/4 cupSugar - 1 1/2 cupsMilk - 1/4 cup Cuisine Karnataka Prep Time 20 minutes Servings people MetricUS Imperial IngredientsGram flour(Kadalamvu) - 1 cupGhee - 3/4 cupSugar - 1 1/2 cupsMilk - 1/4 cup Votes: 16 Rating: 5 You: Rate this recipe! Instructions Mix together gram flour or besan with ghee. Heat it in the microave for 1 min so that the raw smell of the flour goes away. powder sugar in the mixie. Add 1 1/2 cups of powdered sugar to the mixture and heat for 2 mins. Pour 1/4 cup milk and heat it again for 1 min. Grease a tray with little ghee and pour the mysore pak into the tray. Let mysore pak cool for 30 secs. Cut mysore pak into pieces. :- mysore pak is ready. :- Enjoy the yummy mysore pak recipe. Share this Recipe DiwaliEasyMicrowave-CookingSweets 15 comments 0FacebookTwitterPinterestEmail roopakailashRelated Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Kerala Laddu15 comments amala March 9, 2006 - 12:00 amexcellent and easy…thanx for the recipe…it turned out gr8 Reply pari December 5, 2006 - 12:00 ameasy and quick recipe.. prepare it properly , it comes out very good!! Reply riya samal July 13, 2007 - 12:00 amcame out very nicely….thanks for the recipe and those of you who said that it does not taste good….retry….add correct propotions…it will turn out good Reply chinu July 13, 2007 - 12:00 amyummy….nice recipe Reply Indu July 13, 2007 - 12:00 amwhy dont u simply enjoy the recipe,rather than critising the one who has posted…nobody would have the confidence to post if it has not come out well. Reply KANNA May 16, 2008 - 12:00 amMMMM IT WAS REALLY GOOD EXCELLENT Reply sharmi January 13, 2009 - 4:28 pm Wow…………Yummy…. but i donot know how to get the shape which we saw in the sweet stall. Reply krish May 22, 2010 - 7:15 amExcellent recipe roopa, thank u.. Reply pari December 5, 2006 - 12:00 amvery good and quick recipe.. Reply harini March 21, 2007 - 12:00 amcame out very nicely…thanks for the recipe.Do post simple recipes like this. Reply esha August 29, 2006 - 12:00 amit came out well..easy n time saving… Reply JoShy April 4, 2007 - 12:00 amIt is simple and good. Reply sowmya May 2, 2007 - 12:00 amYAK THU Reply sowmya May 2, 2007 - 12:00 amYAK THUUUUUUUUUUUUUUUUU Reply rupa July 25, 2006 - 12:00 amthe dish came out dry Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.