Name: Naadan Chemmeen Mulaku Masala
Prep time: 25 min
Total time: 25 min
Ingredients: Prawns : 150 g; Shallots : 20 nos; Ginger : 1 piece; Garlic : 4 cloves; Green chillies : 4 nos; Curry leaves : few; Mustard seeds : 1 tsp; Chilli powder : 2 tsp; Turmeric powder : 1 tsp; Coriander powder : 1 tsp; 2 tsp Fish masala; 2 nos Gamboges (Kudampuli); Salt (As reqd)

Naadan Chemmeen Mulaku Masala

Simple Chemmeen Mulaku Masala With Step by Step Pictures

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Prep Time 25

Total Time 25

Cuisine Kerala

Servings people

Ingredients

Prawns : 150 g
Shallots : 20 nos
Ginger : 1 piece
Garlic : 4 cloves
Green chillies : 4 nos
Curry leaves : few
Mustard seeds : 1 tsp
Chilli powder : 2 tsp
Turmeric powder : 1 tsp
Coriander powder : 1 tsp
2 tsp Fish masala
2 nos Gamboges Kudampuli
Salt As reqd

Instructions

Clean and de-vein the prawns. Crush shallots, green chillies and ginger.
In a clay pot or kadai, heat oil. Splutter mustard seeds.3) Add the crushed shallots and fry till soft.4) Add garlic and tomatoes into it and fry again.
Add the turmeric, chilli powder, coriander and fish masala.6) Fry till oil comes on top.7) Add gamboges and salt. Add little water and cook the masala.8) Add prawns and curry leaves. Close with lid and cook prawns.
Serve hot with rice.

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Naadan Chemmeen Mulaku Masala