Name: Naadan Meen Karri With Kudam Puli
Prep time: 20 min
Total time: 20 min
Ingredients: 1/4 kg Fish (King Fish); 5 nos Kokum (Kudam puli); 2 tbsp Red chilly powder; 1/2 tsp Turmeric powder; 1/2 tbsp Coriander powder; 1 no Onion (big); or; 8 - Shallots (Kunjulli); Ginger (A medium size piece); 2 nos Green chillies; 7 nos Garlic pods; 5 stems Curry leaves; 1/2 tbsp Mustard seeds; 1/2 tbsp Fenugreek (Uluva); Salt (As reqd); 4 - Water

Naadan Meen Karri With Kudam Puli

Kudampulli etta naadan meen curry

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1/4 kg Fish King Fish
5 nos Kokum Kudam puli
2 tbsp Red chilly powder
1/2 tsp Turmeric powder
1/2 tbsp Coriander powder
1 no Onion big
or
8 - Shallots Kunjulli
Ginger A medium size piece
2 nos Green chillies
7 nos Garlic pods
5 stems Curry leaves
1/2 tbsp Mustard seeds
1/2 tbsp Fenugreek Uluva
Salt As reqd
4 - Water

Instructions

Heat oil in a pan.
Splutter mustard seeds.
Add onions, green chillies, ginger, garlic and 3 stems of curry leaves and saute till onion becomes slight golden brown colour.
Add 1/2 spoon of coriander powder, chilly powder and turmeric powder.
Add kokum and fenugreek.
Add enough water, 2 stems of curry leaves and salt and mix well.
Add fish pieces into it and cook for 12 - 15 mins.
:- This is very delicious Kerala fish curry... please try it...

Tried this recipe?Let us know how it was!

Response (4)

s

shalu February 18, 2007

I TRIED THIS TODAY.CAME OUT VERY WELL.KEEP IT UP…

m

mephisto` March 17, 2007

sparr!!!

m

mephisto` March 17, 2007

hehe..kiddu!!!

E

Emi November 14, 2006

I tried this and came out well.. Thank you.. please write more dishes