Naadan Thenga Chammanthy

by sindhupraveen
Easy to prepare and tasty coconut chammanthy
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Roast dry red chillies on the gas flame.
  2. Grind together grated coconut, burnt chillies, small onions, salt, tamarind and curry leaves along with 3 tbsp of water into a coarse form.
  3. :- Do not make it into a paste.
Share this Recipe
 

Related Posts

Leave a Comment