Naattu Kozhi Briyani

by KarthikaRajendran
this briyani is simple and easy to make at home. the taste is good and yummy. all my family members will love this recipe
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. clean and wash the chicken
  2. in a pressure cooker heat the oil and ghee and temper the bay leaf, aniseed, clove, carmom and cinnamon
  3. add chopped onion and green chili and saute it until the onion turn into brown
  4. add tomato, mint leaves and coriander leaves and mix wellc
  5. add ginger garlic paste and mix well until the raw smell goes out
  6. add chicken, salt, red chili powder, turmeric powder, black pepper and squeeze the lemon and mix well and allow to cook in a medium flame
  7. add required water to boil the chicken and allow to cook the chicken
  8. once chicken get 3/4 boiled add 8 cup of water for 4 cup of rice and allow to boil
  9. mean while soak the briyani rice in water for 10 minutes
  10. once the water get boiled add soaked briyani rice and mix well, and allow to cook in medium flame for 5 mins
  11. now close the lid and allow to cook for 10 mins in low flame and turn off the flame
  12. once the pressure goes out from cooker remove the lid and mix well
  13. naattu kozhi briyani is ready to serve. serve with any raitha
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