Nadan Ayala Varuthathu is a very delicious fish fry prepared from Mackerel or Ayla. This is a very tasty dish and it goes well with hot rice and sambar for noon day meals. The crispy fried Nadan Ayala Varuthathu is an awesome dish, very tempting and irresistible. Decorated with onion rings and coriander leaves it has an appeal and flavor very distinct and unique. Mackerel is very nutritious, rich in Omega 3 fatty acids, essential vitamins and minerals. It is medically advised to consume Mackerel on a daily basis for healthy tomorrows. This is one of the easiest of dishes that can be easily prepared at home. You can explore a well detailed recipe here.
I am Manju Sanjay. I am a lady fond of cooking traditional Indian recipes with nadan style. Cooking is a passion for me. I used to collect lots of recipes from magazines and try to make the different recipes. My family members also love my passionate cooking. Pachakam.com is the platform that gave me an oppurtunity to expose my interest in cooking to outside world.