Nadan Crab Roast
Nadan Crab Roast
It is an easy and spicy crab roast using kudampuli and coconut oil . It can be served with boiled rice.
Ingredients
- 1/2 kg Crab
- 2 nos Onion
- 1 tsp Ginger / garlic paste
- 4 Green chilli
- 1/4 Garam masala
- 1/2 tsp Turmeric powder
- 2 tsp Kashmiri chilli powder
- 1/2 Pepper powder
- 3 Tamarind kudampuli
- 1/2 Water
- Curryleaves
- 3 tbsp Coconut oil
- Salt to taste
Instructions
- For preparing the Nadan Crab Roast, firstly cook the cleaned crab in a mud pot with salt, turmeric powder, kudampuli, green chillies, curry leaves. ginger, garlic paste and water. Cover and cook it till the water is reduced.
- Heat coconut oil in a pan, add the chopped onions, curry leaves and saute it. Add turmeric, kashmiri chilli powder. pepper powder ,garam masala powder and saute it again.
- Now the Nadan Crab Roast is ready to serve. Serve it hot with rice, idiyappam or appam.
- Yummy Nadan Crab Roast is ready. It is really tasty. Enjoi with your family.
Notes
Coconut oil - 3 tbsp
Salt to taste
Salt to taste
Tried this recipe?Let us know how it was!
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