Nadan Kaya Mezhukkupuratti
This is a delicious side dish with rice and chapathi.It is a tasty dish.It is very easy to prepare. - Nadan kaya mezhukkupuratti
Ingredients
- 1 cup Kaya/raw banana chopped
- 2 tsp Coconut oil
- 1 tsp Salt
- 1 cup Water
- 1 Onion
- 1 tsp Mustard
- 4 Chilies
Instructions
- Cook for 5 minutes ie,2 whistles.Drain water and keep aside.
- Heat oil in a kadai add mustard seeds.
- Add onions and saute for 2 minutes.
- Add green chilies to this and saute for 2 minutes.
- Then add cooked kayas to kadai and saute for 2 minutes.
- Now nadan kaya mezhukkupurati is ready
- Now nadan kaya mezhukkupurati is ready to serve.
Tried this recipe?Let us know how it was!
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written by
manjusanjay
I am Manju Sanjay. I am a lady fond of cooking traditional Indian recipes with nadan style. Cooking is a passion for me. I used to collect lots of recipes from magazines and try to make the different recipes. My family members also love my passionate cooking. Pachakam.com is the platform that gave me an oppurtunity to expose my interest in cooking to outside world.
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