Nombu Kozhukkattai Nombu Kozhukkattai 1 cup Rice flour (Ari podi)3/4 cup Jaggery (Sharkkara)2 tbsp Water1 tsp Grated coconut1/2 tsp Cardamom powder (Elakka) Roast the rice flour in a dry pan. Dissolve the jaggery in water in another bowl.Add the fried rice flour, grated coconut, cardamom and knead them together to make a dough. Make patties off the dough and steam in a pressure cooker or in an idli cooker. :- Serve hot with butter as side dish. Kerala
MY SPECIAL THANKS TO SHEEBA FOR THE RECIPE.
I felt this very good . Its very good to taste.