North Indian Gajar Ka Halwa
North Indian Gajar Ka Halwa
A North Indian sweet dish made of Carrots
Ingredients
Instructions
- Grate the carrots.
- Heat the pan and put the 2 tablespoons of ghee into it.
- Add the carrots and saute for 2 minutes.
- Add the whole milk and keep stirring.
- Add the sugar and the elaichi.
- Keep stirring till the desired consistency is attained.
- Garnish with Cashewnuts and Elaichi.
- Tip:- Keep stirring in 8 shaped manner when adding milk.
- :- This may be eaten cold or warm. May be also eaten along with Vanilla/Strawberry icecream.
Tried this recipe?Let us know how it was!
Response (2)
Leave a comment
Related Posts
A
Adeela Shamnas
0
0
Oats Peanut Butter Bar | Healthy Peanut Butter Bars
September 11, 2021
Save
More Posts By Author
S
SharonIype
0
0
Chicken Curry - North Indian Style
July 15, 2009
Save
S
SharonIype
0
0
Bhindi Masala - Simple And Delicious
February 18, 2009
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
0
Oats Peanut Butter Bar | Healthy Peanut Butter Bars
September 11, 2021
Save
More Posts By Author
S
SharonIype
0
0
Chicken Curry - North Indian Style
July 15, 2009
Save
S
SharonIype
0
0
Bhindi Masala - Simple And Delicious
February 18, 2009
Save
Tried this version of carrot halwa. Came out too good. Keep posting. Yummmy.
thnx sharon 4 a yummy recipe………..