North Indian Pav Bhaji

by SaraswathiIyer
A tasty North Indian chaat
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Votes: 1
Rating: 5
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Rate this recipe!
Cuisine North Indian
Prep Time 45 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 45 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Boil potato, cauliflower and green peas.
  2. In a pan, add little butter or oil.
  3. Add ginger-garlic paste.
  4. Add chopped onions.
  5. Add chopped tomatoes and fry for sometime till raw smell goes.
  6. Add boiled potatoes, cauliflower and green peas.
  7. Press all with potato masher.
  8. Add butter sticks.
  9. Add pav bhaji masala and red chilli powder.
  10. Add salt and water.
  11. Allow it to cook for 5 mins
  12. Garnish with coriander leaves.
  13. :- Serve with hot paav, raw onions and lemon juice.
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