North Indian Simple Carrot Halwa

by riyaanil
Very easy and delicious halwa
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Fresh carrots(peeled and finely grated) - 500 gms
  • Sugar(150 to 200 gms) - 1 cup
  • Ghee(175 gms) - 1 cup
  • Coconut powder/Milk powder - 1 cup
  • Cashew, raisins and pistachios (for garnishing) -
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Fresh carrots(peeled and finely grated) - 500 gms
  • Sugar(150 to 200 gms) - 1 cup
  • Ghee(175 gms) - 1 cup
  • Coconut powder/Milk powder - 1 cup
  • Cashew, raisins and pistachios (for garnishing) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Add sugar to the shredded carrots and cook on medium heat.
  2. Stir frequently.
  3. Cook until all the liquid dries up.
  4. Add ghee and stir fry for 2 - 3 mins.
  5. Add coconut powder or milk powder and stir continuously.
  6. Cook for 3 - 5 mins.
  7. Garnish with cashew, raisins and pistachio.
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