Olive Chicken(Oven Cooked)
Easy to cook, healthy and tasty oven cooked Olive chicken
Ingredients
- 4 pcs Chicken breast/leg medium pieces
- 50 ml Olive oil Extra Virgin
- 1 tbsp Salt
- 2 tbsp Pepper
- 1/2 tbsp Turmeric powder
- 5 nos Green chillies chopped small Optional marination, if you prefer it more spicy
Instructions
- Marinate the chicken skinout with the above spices.
- Keep it in the freezer to get it well marinated and fast.
- After 20 minutes, before the meat get frozen, take this out and mix with the vegetables.
- Sprinkle the olive oil adequately to have the pieces soaked in.
- Fully wrap it in an aluminium foil to contain the juices and keep in the oven for 25 mins at 220 degrees.
- Check the cooking level and turn the pieces to otherside down, if required in your oven for another 15 mins.
- :- This check is to ensure the lipsmacking and healthy olive chicken is in a taste of your own.
- :- Keeping it in freezer will reduce the cooking time. If time permits, you could keep it in the fridge for 1-2 hours. Take care that the pieces are not frozen or clubbed together! So, its very simple and easy to make it in 1 hour. This serves 4 but sometimes, good enough for a single person as well! Good to eat it alone or to go with your drinks or with your ciabattas or baguettes! - Siby
Tried this recipe?Let us know how it was!
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excellent
A nice try, siby.
tried it and come out good!
very good,