Onion & Brinjal Fry

by snegasaravanan
Spicy & Delicious - Onion & Brinjal Fry
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Onion(cut round like onion rings) - 2 nos
  • Brinjal(cut round) - 2 nos
  • Chick pea flour(kadalai mavu) - 1/2 cup
  • Red dried chilis - 5 nos
  • garlic - 4 nos
  • Red chilli powder - 1 tsp
  • Salt - 1 tsp
  • Curry leaves(fried) -
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Onion(cut round like onion rings) - 2 nos
  • Brinjal(cut round) - 2 nos
  • Chick pea flour(kadalai mavu) - 1/2 cup
  • Red dried chilis - 5 nos
  • garlic - 4 nos
  • Red chilli powder - 1 tsp
  • Salt - 1 tsp
  • Curry leaves(fried) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. First grind red chillies & garlic to a fine paste.
  2. Add 2 tablespoon of water & mix well.
  3. Deep brinjal pieces in the chili garlic paste & deep fry and Keep aside.
  4. Mix chick pea flour (kadalai mavu) with red chili powder, salt & water to make a paste.
  5. Deep onion in the paste & fry.
  6. Mix fried onions, brinjals & curry leaves to serve.
  7. :- This will be a very simple & tasty side dish for your meal.
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