Onion Salad

by shobachacko
Onion Salad is a simple, tasty salad prepared with very few ingredients available easily in your kitchen. It is a very easy side dish for roti. It is spicy. tangy and really packs a punch. You dont need any other sidedish when you have this.Almost every Indian restaurant in the Northern part of India serve these sweet onions along with food.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Red onion(cut flat & thin lengthwise, big) - 1 no
  • Green chillies(cut into small pieces) - 2 nos
  • Salt(A pinch or as reqd) -
  • Vinegar - 1 tbsp
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Red onion(cut flat & thin lengthwise, big) - 1 no
  • Green chillies(cut into small pieces) - 2 nos
  • Salt(A pinch or as reqd) -
  • Vinegar - 1 tbsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mix together cut onions, chillies, salt and vinegar in a bowl.
  2. Blend the mixture together with your hand.
  3. :- Serve with cutlets.
  4. :- You can add half a tomato, if desired.
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