Orange Pop

by MiaVarghese
Innovative recipe - Orange Pop
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Full cream milk - 2 cups
  • Condensed milk - 1/2 tin
  • Orange juice - 2 cups
  • Orange marmalade(fruit preserve) - 4 tsp
  • Fresh cream(whipped) - 1 cup
  • Sugar - 200 g
  • Egg whites(whisked till stiff) - 4 nos
  • Orange segments(To garnish, chopped) -
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Full cream milk - 2 cups
  • Condensed milk - 1/2 tin
  • Orange juice - 2 cups
  • Orange marmalade(fruit preserve) - 4 tsp
  • Fresh cream(whipped) - 1 cup
  • Sugar - 200 g
  • Egg whites(whisked till stiff) - 4 nos
  • Orange segments(To garnish, chopped) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing orange pop, mix together orange marmalade & sugar. Keep aside for 15-20 minutes.
  2. Add condensed milk, egg whites & cream. Beat till frothy.
  3. Then add orange juice & beat again.
  4. Freeze till well set, whisk vigorously at least once during the freezing process.
  5. Serve garnished with orange segments.
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