pachakam.com > Desserts > Paal Vazhakka

Paal Vazhakka

A
By Adeela Shamnas

Paal Vazhakka

As am from Malabar region I prefer posting more traditional and authentic Malabar recipes in Pachakam.com.Psalms vazhakka is a Malabar special dessert,it's just cook the ripe plantain in coconut milk and seasoned with cashew and raisins.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Add coconut milk,chopped plantain,sugar and 1 cup water in to a vessel .
  • Add crushed cardamom and 2 pinch salt
  • Let it cook well
  • Melt arrow root powder in half cup water and keep aside.
  • When the bananas are well cooked and becomes thick,add arrow root water.Stir continuously and cook again for 2 minutes and remove from the flame.
  • Heat a pan with ghee and roast cashew nuts and raisins until golden brown in colour.pour it over the prepared milk plantain mixture.mix well,the consistency must be semi thick.
  • Yummy Paal vazhakka is ready.Serve warm or refrigerated.
Tried this recipe?Let us know how it was!
A
written by Adeela Shamnas My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! continue reading
4 from 1 vote (1 rating without comment)
Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating





Related Posts
A
Adeela Shamnas
0
0
Papaya Custard Dessert
November 28, 2024
Save
Papaya Custard Dessert
A
Adeela Shamnas
0
0
Carrot Sago Payasam | Carrot Sabudana Kheer
October 30, 2024
Save
Carrot Sago Payasam | Carrot Sabudana Kheer
A
Adeela Shamnas
0
1
Vermicelli Pudding | Seviyan Kheer
October 10, 2024
Save
Vermicelli Pudding | Seviyan Kheer
A
Adeela Shamnas
0
2
Aval Payasam | Poha Kheer With Video
September 13, 2024
Save
Aval Payasam | Poha Kheer With Video
More Posts By Author
A
Adeela Shamnas
0
1
Kachil Kanji | Purple Yam Kanji
December 3, 2024
Save
Kachil Kanji | Purple Yam Kanji
A
Adeela Shamnas
0
1
Creamy Chicken Curry
December 3, 2024
Save
Creamy Chicken Curry
A
Adeela Shamnas
0
2
Bombay Sambar | Instant Sambar
November 28, 2024
Save
Bombay Sambar | Instant Sambar
A
Adeela Shamnas
0
1
Nadan Chicken Stew
November 26, 2024
Save
Nadan Chicken Stew
Search
Indian Grocery Online

Categories
Related Posts
A
Adeela Shamnas
0
0
Papaya Custard Dessert
November 28, 2024
Save
Papaya Custard Dessert
A
Adeela Shamnas
0
0
Carrot Sago Payasam | Carrot Sabudana Kheer
October 30, 2024
Save
Carrot Sago Payasam | Carrot Sabudana Kheer
A
Adeela Shamnas
0
1
Vermicelli Pudding | Seviyan Kheer
October 10, 2024
Save
Vermicelli Pudding | Seviyan Kheer
A
Adeela Shamnas
0
2
Aval Payasam | Poha Kheer With Video
September 13, 2024
Save
Aval Payasam | Poha Kheer With Video
More Posts By Author
A
Adeela Shamnas
0
1
Kachil Kanji | Purple Yam Kanji
December 3, 2024
Save
Kachil Kanji | Purple Yam Kanji
A
Adeela Shamnas
0
1
Creamy Chicken Curry
December 3, 2024
Save
Creamy Chicken Curry
A
Adeela Shamnas
0
2
Bombay Sambar | Instant Sambar
November 28, 2024
Save
Bombay Sambar | Instant Sambar
A
Adeela Shamnas
0
1
Nadan Chicken Stew
November 26, 2024
Save
Nadan Chicken Stew