Palak Paratha is a type of unleavened flatbread, with a stuffing of cooked nutritious palak, a leafy vegetable. These healthy greens make the dish unique and wholesome. In North India Palak Parathas are included as breakfast dishes that go well with curd chutney and pickle. No extra side dishes are needed with Palak Paratha and hence these parathas are a blessing to working women and busy housewives. You can explore a step wise narrated Palak Paratha dish here.