Padavalanga Koottu Curry
Padavalanga Koottu Curry
A veg side dish for rice or with chappatthi
Ingredients
- 1 no Snake gourd Padavalanga
- 1/2 cup Grated coconut
- 4 nos Green chillies
- 1 no Onion
- 1/4 tsp Turmeric powder
- 1/4 cup Moong dhal Payaru
- 1 tsp Coconut oil
- 1 tsp Mustard seeds
- Curry leaves A few
- Salt As reqd
Instructions
- Soak moong dhal in water for 15 mins.
- Pressure cook together the gourd, coconut, green chillies, onion, turmeric powder and dhal with some water.
Tried this recipe?Let us know how it was!
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