Palada

by LRaj
Payasam made with ada
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Votes: 9
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 9
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak the ada in hot water for at least 15 mins.
  2. Wash it in cold water so that it doesn`t stick to one another while cooking.
  3. Boil 2 litres of milk in a vessel.
  4. When the milk starts to thicken, add ada into it and allow it to cook.
  5. Add sugar and stir for at least 15 mins.
  6. When the milk becomes semi thick, add the rest of the milk and stir.
  7. When it reaches the desired consistency, remove from the flame.
  8. Add ghee and cardamom powder.
  9. :- Serve hot or chilled.
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9 comments

curryadmin
curryadmin September 22, 2003 - 12:00 am

very easy this payasam & nice one

rajeev

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curryadmin
curryadmin September 11, 2008 - 12:00 am

If you make as per this procedure, the payasam will look like a watery one. You will have to search for ada.

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curryadmin
curryadmin May 10, 2006 - 12:00 am

Good Receipe!
But for we people all the problem is that we cant get good ada.
and we cannot make it also..
But i suceeded in getting ada and making this wonderful payasam

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curryadmin
curryadmin February 28, 2004 - 12:00 am

its very easy to cook and very delicious also…

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curryadmin
curryadmin July 28, 2004 - 12:00 am

my birthday turned out to be a hit with this payasam!!!thx

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curryadmin
curryadmin July 6, 2004 - 12:00 am

it was easy and nice…thanks a lot

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curryadmin
curryadmin August 8, 2005 - 12:00 am

This Came out very good and it was very easy to make. I think people should try this recipe.

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curryadmin
curryadmin February 21, 2008 - 12:00 am

iv never tasted anything so delicious.kerala cuisine is mouth watering

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curryadmin
curryadmin August 9, 2011 - 4:47 am

Very easy to prepare and tasty………

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