Palada Pradhaman – Kerala Special

by nayanamnalinam
Paladda Pradhaman...Easy Way
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Votes: 12
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Ready made Palada - 1 cup
  • Milk - 1 1/2 lt
  • Sugar - 3 cups
  • Pressure cooker of 5 Litre capacity -
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Ready made Palada - 1 cup
  • Milk - 1 1/2 lt
  • Sugar - 3 cups
  • Pressure cooker of 5 Litre capacity -
Votes: 12
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean the pressure cooker properly.
  2. Wash the rice ada first in cold water and then in hot water.
  3. Pour the milk (1.5 ltr) into the cooker.
  4. Add the washed ada into it.
  5. Add sugar into it.
  6. :- Sugar amount can be varied which depends on your taste. More sugar you put, more tastier it will be. Ideally 3 cups of sugar should be okay for 1.5 ltr of milk.
  7. Keep the pressure cooker on gas stove with the whistle placed properly.
  8. Once you get the first whistle, put the flame to minimum and keep the cooker for approx 20 mins.
  9. :- Milk might come out when it whistles, pls clean it using a cloth.
  10. Switch off the gas and wait till its safe to open the cooker.
  11. :- This is the easiest way and you will get the same style of traditional sadya palada 🙂 Try it and let me know your comments.......
  12. :- I suggest you to use good quality rice ada for optimum result. Priya or double horse ada will be ideal.
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12 comments

curryadmin
visitor August 27, 2007 - 12:00 am

Hi,
why don`t u add a bit of cardamom(powdered) and dried ginger for the flavor. and also sabudhana….

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curryadmin
tessa October 28, 2010 - 8:46 am

It is a great recepie..i wud say everyone shud try…

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curryadmin
pratheesh July 29, 2011 - 5:28 am

It was really excellent…If condensed milk is also added, it will best recipe for palada..

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curryadmin
lubna suneed November 15, 2010 - 4:51 am

Wonderful, no words 2 say….

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curryadmin
tessa October 28, 2010 - 8:46 am

Superb, really easy one with excellent taste!

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curryadmin
Raji January 11, 2011 - 10:06 pm

Excellent recipe…came out as a real “sadya paalada” my whole family liked it…and the key point is less time and a real good outcome. But i think, with the given quantity of ingredients, we can make palada paayasam for 7-8 adults… was more than enough for my family with 8 members. Regards Raji.

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curryadmin
aswathy June 26, 2007 - 12:00 am

i tried this recipe. it came out very well without any stress. my children liked a lot. thanks and expecting more from you.

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curryadmin
Nadhiya October 20, 2008 - 12:00 am

hai……..very good recipe…..my family liked very much

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curryadmin
manjula October 12, 2008 - 12:00 am

Mam,

Would like to talk more about your palada pradhaman. Where should I call you. please give me your phone number or mailID. Regards Manju

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curryadmin
meera October 2, 2008 - 12:00 am

it was very delicious when i made it for my daughters birthday

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curryadmin
Sri February 12, 2007 - 12:00 am

Hello

I was tempted to try out this recipe since I have a very sweet tooth and this seemed to be very easy. I also had some readymade “palada” so decided to try this out. It came out very well…it was very easy and quick and the and the results were just yumm………I would like to thank you for this recipe.

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curryadmin
raj September 17, 2006 - 12:00 am

Tasty palada in an hour..superb….

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