Palai Beef Curry
Ingredients
- 500 gm Beef
- 1/2 tsp Turmeric powder
- 1/2 tsp Black Pepper Powder
- 1 tsp Garam masala powder
- 2 tsp Meat masala
- 1 tbsp Ginger garlic paste
- 2 cups Curd
- 2 - Shallots Kunjulli
- 4 - Green chillies split the ends
- 3 nos Cardamom Elakka
- 2 nos Cinnamon Karugapatta
- 2 nos Cloves Grambu
- 2 stem Curry leaves
- 2 tbsp Coconut oil
- 1 tsp Mustard seeds
- Salt As reqd
Instructions
- Clean and cut beef into small pieces.
- Marinate the beef pieces with turmeric powder, black pepper powder, garam masala, meat masala, ginger garlic paste and curd for sometime.
- :- DON`T ADD WATER.
- Cook the above marinated beef mixture in a pressure cooker or tawa until done.
- Heat oil in another pan.
- Splutter mustard seeds.
- Add chopped onions and saute.
- :- Serve hot with rice.
Notes
Please try this super yummy Kerala Beef Curry
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Curry was good. But Beef should be pressure cooked for a minimum 5 whistles.
good recipe keep it up …………. easy to do…..