Palak Dal Curry

by RenukadeviKumanan
this is good and healthy recipe. we can serve with idly , roti and rice. its goes well. both dal and palak is fiber and protein
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Palak - 1 to
  • Boil dal - 1/2 cup
  • Onion - 1 chopped
  • Red chili - 2
  • Asafeotida(pinch) -
  • Urad dal - 1/2 tsp
  • Mustard - 1 tsp
  • Salt(s per taste) -
  • Oil - 2 tsp
  • Water to sprinkle -
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Palak - 1 to
  • Boil dal - 1/2 cup
  • Onion - 1 chopped
  • Red chili - 2
  • Asafeotida(pinch) -
  • Urad dal - 1/2 tsp
  • Mustard - 1 tsp
  • Salt(s per taste) -
  • Oil - 2 tsp
  • Water to sprinkle -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean and cut palak and keep side
  2. In pan add oil and temper mustard, urad dal, asafeotida
  3. Now add onion and red chili and saute
  4. Now add chopped greens and mix well
  5. Now sprinkle water and add salt cook well
  6. Now add dal and mix well and cook for 3 minutes and turn off
  7. Now its ready to serve Palak Dal Curry
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