Palak Dal Fry

by VidhyaSudheer
Nutritious palak curry
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Andhra
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Andhra
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Chop Palak, Onion, Tomato, green chilly, garlic and ginger in to small pieces.
  2. Heat oil in a pan and add ginger, garlic and chillies and fry for 2 minutes.
  3. Add onion and fry for 5 minutes.
  4. Add tomato and palak.
  5. Add turmeric, chilly & garam masala powder and salt.
  6. Close the pan with a lid and cook in low flame for 5 minutes.
  7. Add cooked masoor dal to it.
  8. :- Stir well and Garnish with coriander leaves.
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1 comment

curryadmin
Reetha Gops August 22, 2009 - 11:19 pm

Tastes good.Thanks for the recipe.

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