Palak Paratha

by RenukadeviKumanan
It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. This paratha is a great healthy variation to the usual parathas. This is an iron rich dish
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Now clean chop palak and keep aside
  2. Now add flour in bowl and mix all other ingredients
  3. Now add greens mix well
  4. Now add water and make dough
  5. Now flat thin with roll pin and keep aside
  6. Now heat tawa and cook both sid eand grease oil and do rest as same
  7. Now its ready to serve Palak paratha
Share this Recipe

Related Posts

Leave a Comment