Palak Steamed Rice Nugget

by KarthikaRajendran
this is my own recipe and yummy in taste and texture and colour
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine American
Prep Time 1 hours
Servings
people
Ingredients
Cuisine American
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the onion, green chilli, carrot, beans, capsicum, cabbage. and palak make as a puree by grinding it
  2. heat the butter in a pan and add onion, green chilli and saute it, until it turn into brown
  3. add all vegetables and mix well
  4. add salt, garam masala and red chilli powder and mix well
  5. add ginger garlic paste and mix it and allow to fry for 5 minutes in medium flame
  6. now add steamed rice and mix well and turn off the stove
  7. now add palak puree, maida, corn flour and rice flour and mix well.
  8. mix well like a dough
  9. from a mixture, take some and make as cylindrical shape balls
  10. mix the maida in water and make as a batter
  11. dip the balls in maida mixture.
  12. and spread in the bread crumbs
  13. heat the oil in the pan and put the nuggets and fry it until it turn into golden brown
  14. now palak steamed rice nugget is ready to serve
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