Name: Paneer Capsicm Masala In Punjabi Style
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Paneer; 1 nos Onion; 2 nos Tomato; 1 nos Capsicum; 2 tsp Salt; 1 tsp Kasthuri methi; 1 tsp Pavbhaji masala; 1 tsp Butterl; 1 tsp Cumin seeds; 1 tsp Chilli powder; 1 tsp Coriander powder; 1 tsp Turmeric powder; 4 tsp Milk cream

Paneer Capsicm Masala In Punjabi Style

It is a tasty dish with rice - Paneer capsicm masala in punjabi style

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Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

1 cup Paneer
1 nos Onion
2 nos Tomato
1 nos Capsicum
2 tsp Salt
1 tsp Kasthuri methi
1 tsp Pavbhaji masala
1 tsp Butterl
1 tsp Cumin seeds
1 tsp Chilli powder
1 tsp Coriander powder
1 tsp Turmeric powder
4 tsp Milk cream

Instructions

Heat butter in a kadai and add cumin seeds.Saute for 2 minutes.
Add onions and capsicm and saute for a minute.
Grind onions and tomatoes in a mixer.
Add this puree to capsicum mix in the kadai
Add green peas to this and cook for 10 minutes.
Add turmeric powder,coriander powder,chilli powder and ginger garlic paste to this and cook for 2 minutes.
Add paneer cubes to this and stir for 2 minutes.
Add pavbhaji masala to this and boil for a minute.
Add milk cream to this and stir.
Add kasoori methi also to this and stir all together.
Now paneer capsicum masala is ready