Name: Paneer Capsicum Pakora
Prep time: 25 min
Total time: 25 min
Ingredients: Chillies : 2 nos; Ginger : 1 inch; Coriander : few; Mint leaves : few; Salt : as needed; Oil : to fry; Paneer : 4 pcs

Paneer Capsicum Pakora

A quick Recipe to make at home

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Prep Time 25

Total Time 25

Cuisine North Indian

Servings people

Ingredients

Green chutney :

Chillies : 2 nos
Ginger : 1 inch
Coriander : few
Mint leaves : few
Salt : as needed

Other :

Oil : to fry
Paneer : 4 pcs

Instructions

Wash and cut the green chutney ingredients.
In a mixer grind it by adding water.
Keep it aside in a cup.
To this add the paneer cubes and let it soak for 10 minutes
For the batter grind the chilly, coriander, mint leaves, garlic, ginger.
Mix all the dry ingredients.
Enter Step
To this add the grounded mixture.
Cut the capsicum into thin cubes, place the green chutney mixture over it.
Place the paneer over it and apply some more green chutney and close it with other capsicum piece.
Dip this in the batter.
Enter Step
Deep fry in oil.
Serve hot with sauce.