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Paneer Snack
Pure Vegetarian Snacks
Snacks
Paneer Snack
M
By
MiaVarghese
•
January 6, 2011
Paneer Snack
Grated paneer mixed with
carrot
,
green peas
, mashed
potato
, other ingredients and shaped into cutlets for deep frying
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
North Indian
Servings
3
people
Ingredients
1x
2x
3x
1
cup
Paneer
grated
2
tbsp
All purpose flour
Maida
1
no
Onion
finely chopped
2
tbsp
Green peas
cooked
3
tbsp
Carrot
grated
2
nos
Potato
boiled and mashed
2
nos
Green chilly
chopped
Ginger
finely chopped
1
tsp
Red chilly powder
1/2
tsp
Tumeric powder
2
tbsp
Bread crumbs
1
tsp
Pepper powder
Oil
As reqd
Salt
As reqd
Instructions
For preparing paneer snack, first heat
oil
in a pan and saute paneer,
onion
,
ginger
and
carrot
.
Add in the mashed
potato
and mix well.
Then add
green peas
, green chilly, red chilly powder, tumeric powder, pepper and required
salt
.
Make cutlets with the paneer mixture using the palm of your hands.
In another bowl, mix together maida with some
water
to make a watery paste.
Dip each cutlet in the maida paste and roll it in
bread crumbs
.
Take a deep frying pan and add
oil
. Once the
oil
becomes hot, fry the cutlets till it becomes golden brown in color.
Paneer snack, a yummy as well as nutritious tea-time snack for kids as well as elders, is ready. Serve hot with
tomato
sauce.
Tried this recipe?
Let us know
how it was!
Birthday
Easy
NorthIndian
Party
TeaTime
M
written by
MiaVarghese
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