Add tomato and fry well. Add coriander, chilly powder and turmeric. Add salt and cook till oil comes out. Sprinkle little water and make thick masala. Add paneer pieces and fry well. Add cumin powder and pepper. mix well till paneer is stiff.
Add grated coconut to above and make the masala dry.
Paneer stir fry is ready. Serve hot with chappathi. Add coriander leaves on top.