Paneermasala

by manjusanjay
It is a side dish for rice.It is very healthy.
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a kadai add cumin seeds,onion and tomato saute for 2 minutes.
  2. Grind fried onion,tomato,cashew and coriander seeds in a mixer.
  3. Add this ground mix to tomato mix add chilli powder and turmeric powder and saute for 2 minutes.
  4. Add paneer pieces to this and saute for 2 minutes.
  5. Add milk to this and boil for 2 minutes.
  6. Add pavbhaji masala to this and boil for 2 minutes.
  7. Add kasthuri methi to this and add little water and boil until gravy is thick.
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